10:22 | 07/09/2010
- FIT FOOD - BRC5 Certificate - Level A
- Vegetarian strips (6mmx6mmx18mm)
- Art. nr: 0034
Strips Kentucky
| Protective atmosphere | Packing |
|---|---|
| min 31 - max 45 days | Shelf life |
| 150g | Packing unit |
| 0°C - 7°C | Storage |
| Water, rapeseedoil*, wheat starch*, bouillon of vegetables*, tomato*, guar gum, egg white*, spices*. (*of organic culture) | Ingredients |
| Allergen: Gluten - Egg - Celery | Intolerance data |
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